One of the oldest continuously operated inns in the country, The Griswold Inn opened its doors for business in 1776 and has been catering to yachtsmen and overland travelers ever since. We are situated in the historic hamlet of Essex, nestled on the banks of the Connecticut River. Anyone familiar with Essex knows it as an extraordinary town and The Griswold Inn - a very special place. Although the Inn exudes the charm of days gone by, we are anything but dated. From our sophisticated cuisine, extensive wine offerings, comfortable accommodations, and modern amenities, The Griswold Inn offers the best of times.
Petite Sirah is not about finesse, it’s about intensity. This grape is still grown in France; Australia has a few vines, as well as Argentina, Chile, Washington State and Oregon. The prime growing location for Petite Sirah is California. It is grown throughout the Golden State, favoring the warmer regions. In France’s Rhone Valley the [...] View ->
In the northeastern corner of Italy, you are able to experience the bright coastal towns of the Adriatic, along with grasslands, pastures, rolling hills and finally the grand framework of the Alps all in a day’s drive. Welcome to Friuli. This seldom-explored wine area is officially known as: Friuli-Venezia-Giulia (Free-oo-lee Veh-netz-ee-ah Gwee-yee-ah). Let’s explore a [...] View ->
In recent years, the green-skinned grape Sauvignon Blanc has been widely planted throughout various regions of the globe. From its humble beginnings in southwest France, it has been classically featured in Pouilly-Fumé, Sancerre and Touraine in the Lorie Valley and Graves, Entre-Deux-Mers and Pessac-Léognan in Bordeaux, to new world offerings in New Zealand, Australia, Chile, [...] View ->