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Irish I Were at The Gris ~ St. Pat’s Day!
March 17 @ 11:30 am - 10:30 pm

We love this spirited holiday! All manner of festivity is on tap with Irish food and drink served up all day and night, and the spirited Jovial Crew performing in our Back Room beginning at 7:00 p.m. The traditional Corned Beef and Cabbage is a featured addition on our lunch and dinner menus and Reuben Sliders may be enjoyed in our Tap Room from 3 – 5pm. Along with the requisite Guinness, Irish whiskeys and liqueurs and specialty drinks are also on tap! Festive indeed! For dinner reservations, 860.767.1776.